Job Summary You bring the dishes that the chef creates to life. The chef relies on you to "get it right" and you take pride in making it happen. The bustle and sometimes intensity of the kitchen energizes you. You understand the importance of staying within budget and know exactly how much to prep. You also understand that cleanliness in the kitchen and safe food handling is key. The kitchen te...
Are you interested in launching your culinary career in a high energy, top-notch scratch kitchen? As a member of our heart-of-the-house team, you'll be responsible for taking great pride in your work and setting the pace for a great shift! Do you: * Love working with food and have a passion for high quality, fresh ingredients? * Want to work for a scratch cooking, polished casual industry leade...
Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's?. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear f...
ABOUT THE JOB You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino's Pizza; maybe you've heard of us.) just happen to have some open positions. Either way, you're going to get the same deal - a...
The General Manager is ultimately responsible and accountable for all restaurant activities. The General Manager ensures all employees are performing their job responsibilities and meeting expectations in all areas of their job descriptions. Essential? Functions: * Model and create an environment in which the Guest is always right; ensures a positive Guest service experience. * Respond positive...
General Manager (18031518) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn?t have to be a typical ?fast-food? experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won?t find a single microwave or can opener in our restaurants; rather, a fu...
Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's?. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear f...
Position Overview: To produce all hot and cold food items for service for the restaurant. Ensure that all items are prepared according to The Ranch at Laugna Beach standards and specifications. Duties and Responsibilities: * Prepare food of consistent quality following The Ranch at Laguna Beach standards. * Date all food containers and rotate per Standard Operating Procedures (SOP). * Practice ...
Restaurant Team Member - Crew (1641 - El Modena) (18031282) Description At Chipotle, weve created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path over 80% of our managers got promoted from Crew. Whats in it for you: Tuition assistance (up to $5,250 a yea...
Cook SUMMARY OF POSITION: Prepares menu items according to company policies, procedures, programs, and performance standards. Performs all duties to maximize guest satisfaction and a quality work environment as directed Kitchen Manager or Manager on Duty. POSITION ACTIVITIES AND TASKS: Reports to work well groomed, in a clean and proper uniform, and at all times practices good personal hygiene....
Overview Working at MBK Senior Living is more than a job-it is an opportunity to enrich the lives of seniors, their families, the professionals that serve them plus be a part of a dynamic and growing team! Our positions provide the opportunity for associates to share their passion and dedication while making a difference in the lives of our storied residents every day. We are currently seeking ...
Restaurant Team Member - Crew (1026 - Irvine Spectrum) (18031184) Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5...
Restaurant Team Member - Crew (111 - Anaheim Hills) (18030864) Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,25...
Restaurant Team Member - Crew (984 - Santa Ana East) (18030989) Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,2...
Assistant Restaurant Manager (18025398) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants;...
Assistant Restaurant Manager (18025380) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants;...
Performs a variety of tasks pertaining to the preparation of food for patients and non-patients. This includes preparation of meat, starches, vegetables, soups, modified diets, ethnic foods and other food as requested on the tally sheet according to standardized recipes and set up and serve hot food on patient tray line. Essential Functions and Responsibilities of the Job Prepare quantity foods...
Applicants must be 18 or older to apply Restaurant Cook Job Purpose: Cook is to efficiently execute single recipes or batches, in accordance with the Chef s prep chart as well as spec sheets. Clean and reset area after each preparation and assist wherever needed and to run/restock food. Cook upholds the standards and cleanliness as outlined by the Food & Beverage Department Guidelines. We Offer...
Haven is looking for a Floor Manager to start immediately in Orange! The Manager is responsible for all front-of-the-house (FOH) functions to include guest relations, supervision of all FOH staff and staffing levels, proper restaurant ambience, housekeeping, and set-up, food & beverage quality, safety and pace. Requirements and Duties for this position include, but are not limited to: Minimum 1...
Description: As a Food Team Leader at Target, you are responsible for leading the food business and daily operations of your designated area in your store. You are accountable for ensuring product is fresh, within date, in-stock, signed and labeled correctly. You will continuely drive the food business by ensuring key seasonal and everyday items are available for the guest. You are accountable ...